Our own hard cider began as a quest to find the best tasting cider. Not fully satisfied with what we found in the market, we decided to craft our own.

Classic cider was born. Semi-dry and tastes as if you're biting into an apple.

From there we've created a number of variations, from Maple Cider to a Duanesburg original naturally fermented dry cider. All of which will only be available in our tasting room.